The Weiss Guys BrewBlog
We’re gonna make you a beer you can’t refuse.

Specifics
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General Information
Method: | Extract |
Source: | Ben Naasko |
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Enter desired final yield (volume): |
Extracts | |||
7.00 pounds | LME - Amber | 93.3% of grist | |
7.00 pounds | Total Extract Weight | 93.3% of grist | |
Grains | |||
0.50 pounds | 6.7% of grist | ||
0.50 pounds | Total Grain Weight | 6.7% of grist | |
Hops | |||
2.00 ounces |
7% Pellets @ 60 minutes Type: Bittering Use: Boil |
14 AAUs | |
1.00 ounces |
4.5% Pellets @ 10 minutes Type: Aroma Use: Aroma |
4.5 AAUs | |
3.00 ounces | Total Hop Weight | 18.5 AAUs |
Boil
Total Boil Time: | 60 minutes |
Yeast
Name: | American Microbrewery Ale #1 |
Manufacturer: | Brewtek |
Product ID: | CL-0010 |
Type: | Ale |
Flocculation: | Medium |
Attenuation: | 75% |
Alcohol Tolerance: | Medium |
Temperature Range: | 56–72°F |
Amount: | 10 gr |
Fermentation
Primary: | 14 days @ 68° F |
Secondary: | 14 days @ 68° F |