Recipe: Orange Blossom Mead
Specifics
General Information
Method: Other
Source: Nicholas Trandem
Recipe
Boil
Adjuncts
15.00 pounds Honey (Orange Blossom)  
Total Boil Time: 0 minutes
Reference
Yeast
Name: Sweet Mead/Wine
Manufacturer: White Labs
Product ID: WLP720
Type: Wine
Flocculation: Low
Attenuation: 75%
Temperature Range: 70–75°F
Amount: 1000 ml
Fermentation
Primary: 7 days @ 68° F
Secondary: 14 days @ 68° F
Age: 344 days @ 68° F